I recently re-discovered Bacardi Breezers. Yes, the cooler you first got drunk on when you were 15 is back. No, I am not reliving my youth and drinking Breezers on the regular but I have learned a great trick with them. Make boozey slushies for summer. And they are dead easy. You can make anything from a strawberry daquiri to a pina colada to a frozen orange smoothie – all with Bacardi Breezers.
Ingredients:
2 cans of your favourite Bacardi Breezer
1 cup of ice
Fruit Garnish (strawberry, orange slices, limes, etc)
Method:
1. Pour 12 oz (1 can) of Bacardi Breezer in an ice cube tray and freeze.
2. Add one can of chilled Breezer, ice, and frozen Breezer to a blender and blend until ice is crushed.
3. Serve
4. Garnish
5. Enjoy
6. Repeat